Bombo in Hospitality Design

Designed by Graham Baba Architects and built by us, the 4,200-square-foot restaurant is located inside the Seattle Convention Center's Summit Building. Photos by Ross Eckert.

“Designed by Graham Baba Architects, the 4,200-square-foot restaurant features large bi-fold Douglas fir doors that open up to the center’s 9th Street plaza for an indoor-outdoor experience.” — Hospitality Design

“Entering the restaurant from the plaza, guests can peek down into the Bar at Bombo, located a half floor below. Further inside, a woodstone pizza oven stands against Mexican handcrafted terracotta tiles, rusticated white subway tiles, and blackened steel. Beyond an open kitchen, natural white oak shelves and custom concrete aggregate countertops complement the wooden bar.” — Hospitality Design

“The entrance to the Bar at Bombo, which is divided into a lounge and a bar, is located downstairs. The lounge occupies the first half of the floor with a high-backed, sinuous leather banquette with movable tables and chairs to achieve the feel of a living room.

In the bar area, a set of slatted wood panels float above the bar, which is brought together with custom steel shelves, smokey glass, and sparkling liquor bottles. The bar is faced with rotating, striated gray limestone, while solid walnut sits on the countertop.” — Hospitality Design

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